Pork Crackle Unseasoned Pork Rinds Crackling Keto & Paleo

1kg Bulk Pack Pork crackling
All the groups are talking about our Keto Pork Crackle.  
Keto unseasoned pork crackle is made from top quality full pork rinds.  Our Pork Crackle is made from 100% free range pork rind and cooked in lard for no carbs. Our pork rind is perfect on its own as a snack the perfect no carbohydrate replacement for bread crumbs. Make delicious pork rind crumbs for chicken, veal or anything you can think to pork crackle crumb. Pork crackle is perfect added to a salad for that little something extra. Even use just like a biscuit for dips and the perfect pork crackle snack. 
Some simple uses for unseasoned pork crackle
  1. As a snack: Pork rinds can be enjoyed on their own as a crunchy and satisfying snack.

  2. As a coating: Crushed pork rinds can be used as a gluten-free and low-carb coating for fried foods, such as chicken tenders or onion rings.

  3. As a breadcrumb substitute: Pork rinds can be ground into a fine powder and used as a breadcrumb substitute in recipes such as meatballs, meatloaf, or crab cakes.

  4. As a salad topping: Add some crunch to your salads by using pork rinds as a topping instead of croutons.

  5. In a breakfast scramble: Add some crushed pork rinds to your breakfast scramble for a crispy and flavorful twist.

  6. In a casserole: Use crushed pork rinds as a topping for casseroles, such as green bean casserole or mac and cheese.

  7. As a nacho alternative: Use pork rinds as a low-carb alternative to tortilla chips in nachos. Simply top with your favorite nacho toppings, such as cheese, salsa, and avocado.

  8. In a low-carb pizza crust: Combine crushed pork rinds with almond flour and cheese to make a low-carb and crispy pizza crust.

  9. As a stuffing: Use crushed pork rinds in place of breadcrumbs in stuffing recipes.

  10. In a trail mix: Mix pork rinds with nuts, seeds, and dried fruit for a savory trail mix.



★ Outback Jerky delivering Western Australia's finest Beef Jerky & Pork Crackle across Australia.
Our beef jerky & Pork Crackle are both high in protein low in carbohydrates and a health alternative snack!!
 
★  Our Pork crackle is made from top-quality free-range pork rind trimmed of most fat has no carbs and unseasoned ready for your own blend of spices. 
 
★  Pork Crackle is ready-to-eat and needs no additional preparation. It has a 4-month shelf life.

  Proudly made in Western Australia from top quality free range Australian Pork .

Nutrition Facts

Average quantities
Details Per 100g
Energy 2328kj
Protein 65.6g
Total Fat 34.1g
Saturated 11.0g

 
Sugars <1.0g
Carbohydrates <1.0g
Sodium           320mg
Iron 8.8mg

Ingredients: Pork Rind, Cooked in Lard.
⚠ No Preservatives, MSG or Anything added!

Pork Crackle has a 4-month shelf life.

Money back Guarantee! Try Outback Jerky today, I Guarantee you will be happy with your Beef Jerky or your money back!!

We take great pride in the quality of our products, if your not completely satisfied with our jerky return your order for a full refund of the purchase price excluding postage. Buyer to pay return postage cost.

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Pork Crackle Unseasoned Pork Rinds Crackling 1kg Bulk Pack Keto Diet & Paleo Outback Pork Crackle PCUS1000 9345139000547

  • $50.00

  • Ex GST: $45.45

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Tags: Pork Crackle Unseasoned Pork Rinds Crackling 1kg Bulk Pack Keto Diet & Paleo